Lunch Menu
.
App1. Spring Rolls (2 rolls)
Spring rolls stuffed with vegetables or shrimp, served with a sweet and tangy dipping sauce.
CAD 6.95
App2. Chicken Satay (2 pcs)
Soft rice paper rolls filled with crisp vegetables, vermicelli, fresh herbs, and your choice of tofu or shrimp, accompanied by a rich, aromatic peanut dipping sauce.
CAD 7.95
L1. Thai Basil
Sautéed with fresh sweet basil, chilies, mushrooms and peppers. Served with steamed jasmine rice.
Chicken
CAD 22.95
Beef
CAD 24.95
L2. Ginger
Sautéed with fresh ginger, mushrooms, onions and peppers. Served with steamed jasmine rice.
Chicken
CAD 22.95
Beef
CAD 24.95
L3. Mixed Vegetable
A colorful mix of fresh vegetables wok-fried in a light garlic soy sauce. Served with steamed jasmine rice.
Tofu
CAD 22.95
Chicken
CAD 22.95
L4. Pad Thai
Classic stir-fried rice noodles with bean sprouts, egg, and crushed peanuts, tossed in a balanced sweet-savory tamarind sauce.
Tofu
CAD 22.95
Chicken
CAD 22.95
L5. Pad Khee Mao
Wok-fried rice noodles tossed with fresh chilies, Thai basil, garlic, and vegetables in a bold and aromatic sauce.
Tofu
CAD 22.95
Chicken
CAD 22.95
L6. Pad See Ew
Broad rice noodles stir-fried with egg, Chinese kale in a rich, smoky soy sauce.
Tofu
CAD 22.95
Chicken
CAD 22.95
L7. Yellow Curry
Yellow curry with chicken and potatoes prepared in coconut milk. Served with steamed jasmine rice.
CAD 22.95
L8. Green Curry
Creamy Thai green curry with bamboo shoots, Thai eggplant, and a flavorful blend of fresh herbs simmered in rich coconut milk. Served with steamed jasmine rice.
Tofu
CAD 22.95
L9. Khao Soi
A colorful mix of fresh vegetables wok-fried in a light garlic soy sauce. Served with steamed jasmine rice.
Chicken
CAD 22.95
Beef
CAD 24.95
